In 2021, our founders — two food obsessives and one stubborn nutritionist — set out to make a chip that doesn’t make you choose between flavor and feeling good after. Three years of test kitchens, 412 flavor trials and one very forgiving family later, Hey Pop was born.
Today we pop our chips at our Maharashtra facility, work with 80+ farmer partners, and ship across 60 Indian cities.
Make every snack moment count. Real ingredients, transparent labels, zero compromises on crunch.
To become India’s most loved better-for-you snack brand, while leading the category toward cleaner labels and lower-impact packaging.
FSSAI certified facility in Maharashtra. ISO 22000:2018, BRC-A grade.
Triple-tested per batch. Lab-verified nutrition. Traceable sourcing.
If it doesn’t pop, we don’t ship it. If you don’t love it, we’ll make it right.